Snickerdoodle Martinis

This Snickerdoodle Martini is like a cookie in a cocktail glass. Yes, please! It’s a great little drink to serve at the Holidays. If you’ve never tried RumChata, you are in for a treat! RumChata is a cream liquor made from a blend of Caribbean rums with Wisconsin dairy cream and flavored with cinnamon, vanilla, and other secret flavors. It’s excellent in coffee!

Dawn over at bydawnnicole shared this amazing cookie in a glass and I simply fell in love with this. This is one of my favorite seasonal cocktails. You should really give this one a try. I think you guys will love it as much as I do. Nice thing is that it is super easy to make and duoble as this recipe makes a serving of two. 🙂 Enjoy.

Snickerdoodle Martinis

  • Servings: 2
  • Difficulty: easy
  • Print

Snickerdoodle-Martinis-2

 

Ingredients
  • Cinnamon Sugar (I use 3 parts sugar to one part cinnamon)
  • Honey
  • 3 oz. half and half
  • 1 oz. RumChata
  • 1 oz. Vanilla Vodka (such as Absolut Vanilla)
  • ½ tsp powdered sugar
  • Dash Cinnamon
Instructions
  1. Using two small plates, pour honey on one and cinnamon sugar on the other.
  2. Dip the rim of each martini glass into honey and then the cinnamon sugar.
  3. In a cocktail shaker, pour half and half, RumChata, Vanilla vodka, powdered sugar and cinnamon over ice.
  4. Shake until chilled and mixed well.
  5. Divide evenly among cinnamon sugar rimmed martini glasses and enjoy!

 

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